How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary Beth'S Dip?

You need 5 ingredients. The key ingredients include: 1 can Hormel chili (no beans), 2 pkg. cream cheese, 1 can chopped green chilies, 1 large pkg. shredded Monterey Jack cheese, and more.

Is Mary Beth'S Dip suitable as snacks & appetizers?

Yes, Mary Beth'S Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mary Beth'S Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mary Beth'S Dip Recipe

Name: Mary Beth'S Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Hormel chili (no beans); 2 pkg. cream cheese; 1 can chopped green chilies; 1 large pkg. shredded Monterey Jack cheese; nacho chips or Tostitos

Mary Beth'S Dip – a delicious recipe with Hormel chili, cream cheese, green chilies, shredded Monterey Jack cheese, nacho chips. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can Hormel chili (no beans)
2 pkg. cream cheese
1 can chopped green chilies
1 large pkg. shredded Monterey Jack cheese
nacho chips or Tostitos

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mary Beth'S Dip

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