How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary Baber'S Kifli Nut Rolls?

You need 10 ingredients. The key ingredients include: 6 c. flour, sifted, 1/2 c. lard, 1/2 c. oleo, 1 cake yeast, and more.

Is Mary Baber'S Kifli Nut Rolls suitable as baking & desserts?

Yes, Mary Baber'S Kifli Nut Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mary Baber'S Kifli Nut Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mary Baber'S Kifli Nut Rolls Recipe

Name: Mary Baber'S Kifli Nut Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. flour, sifted; 1/2 c. lard; 1/2 c. oleo; 1 cake yeast; 3 Tbsp. sugar; 2 egg yolks; 1 egg; 1/2 can evaporated milk; 2 tsp. salt; canned nut filling

Mary Baber'S Kifli Nut Rolls

Eats Now Editorial Team · 1492 kcal · Baking & Desserts

Mary Baber'S Kifli Nut Rolls – a delicious recipe with flour, lard, oleo, cake yeast, sugar, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mary Baber'S Kifli Nut Rolls

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