How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary Arrington'S Dried Fruit Pie?

You need 6 ingredients. The key ingredients include: 3 eggs, slightly beaten, 1 c. sugar, 1 Tbsp. flour, 1 c. sweet milk, and more.

Is Mary Arrington'S Dried Fruit Pie suitable as baking & desserts?

Yes, Mary Arrington'S Dried Fruit Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mary Arrington'S Dried Fruit Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mary Arrington'S Dried Fruit Pie Recipe

Name: Mary Arrington'S Dried Fruit Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, slightly beaten; 1 c. sugar; 1 Tbsp. flour; 1 c. sweet milk; 1 c. stewed fruit (dried apples or peaches); 3 Tbsp. sugar (for meringue)

Mary Arrington'S Dried Fruit Pie – a delicious recipe with eggs, sugar, flour, sweet milk, fruit, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, slightly beaten
1 c. sugar
1 Tbsp. flour
1 c. sweet milk
1 c. stewed fruit (dried apples or peaches)
3 Tbsp. sugar (for meringue)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
433 kcal
Category
Baking & Desserts

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Mary Arrington'S Dried Fruit Pie

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