How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary Ann'S Chocolate Cake?

You need 8 ingredients. The key ingredients include: 4 sq. baking chocolate, 1/8 lb. butter, 2 c. milk, 2 c. sugar, and more.

Is Mary Ann'S Chocolate Cake suitable as baking & desserts?

Yes, Mary Ann'S Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mary Ann'S Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mary Ann'S Chocolate Cake Recipe

Name: Mary Ann'S Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 sq. baking chocolate; 1/8 lb. butter; 2 c. milk; 2 c. sugar; 2 eggs; 2 c. flour; 2 tsp. baking soda; 1 tsp. vanilla

Mary Ann'S Chocolate Cake – a delicious recipe with baking chocolate, butter, milk, sugar, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 sq. baking chocolate
1/8 lb. butter
2 c. milk
2 c. sugar
2 eggs
2 c. flour
2 tsp. baking soda
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1697 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mary Ann'S Chocolate Cake

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