Mary Alice'S Hoagie Dip In A Bread Bowl (Food Network) Recipe

Name: Mary Alice'S Hoagie Dip In A Bread Bowl (Food Network)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion; 2 pickled pepperoncini peppers; 1/2 head iceberg lettuce; 1 large tomatoes, halved and seeded; 1/4 lb deli-sliced genoa salami; 1/4 lb deli-sliced ham; 1/4 lb deli-sliced prosciutto; 1/4 lb deli-sliced roast turkey; 1/4 lb deli-sliced provolone cheese; 1/2 cup mayonnaise; 1 tablespoon extra virgin olive oil; 1 teaspoon dried oregano; 1 1/2 teaspoons dried basil; 1/4 teaspoon red pepper flakes; 1 round loaf Italian bread (bread bowl 10-12 inch); 8 hoagie rolls, cut into pieces, for dipping (or baguette)

Servings: persons

1 medium onion
2 pickled pepperoncini peppers
1/2 head iceberg lettuce
1 large tomatoes, halved and seeded
1/4 lb deli-sliced genoa salami
1/4 lb deli-sliced ham
1/4 lb deli-sliced prosciutto
1/4 lb deli-sliced roast turkey
1/4 lb deli-sliced provolone cheese
1/2 cup mayonnaise
1 tablespoon extra virgin olive oil
1 teaspoon dried oregano
1 1/2 teaspoons dried basil
1/4 teaspoon red pepper flakes
1 round loaf Italian bread (bread bowl 10-12 inch)
8 hoagie rolls, cut into pieces, for dipping (or baguette)

1
Chop the onion, pepperoncini, lettuce and tomato into bite-size pieces. Dice the meats and cheese.
2
Combine the chopped vegetables, meats and cheese in a large bowl. Add the mayonnaise, olive oil, oregano, basil and red pepper flakes and stir until everything is all mixed up and tasty.
3
Refrigerate until ready to serve.
4
Carve out the center of the bread loaf to make a bowl (don't cut through the bottom) and cut the scraps into bite-size pieces.
5
Serve the hoagie dip in the bread bowl, with the extra bread and hoagie rolls to scoop it up. Yummers!

498

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 medium onion, 2 pickled pepperoncini peppers, 1/2 head iceberg lettuce, 1 large tomatoes, halved and seeded, and more.

Yes, Mary Alice'S Hoagie Dip In A Bread Bowl (Food Network) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mary Alice'S Hoagie Dip In A Bread Bowl (Food Network)

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