Martina'S German Muesli – a delicious recipe with shredded coconut, oats, sunflower seeds, sesame seeds, almonds, honey. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
In a large bowl mix together the coconut, oats, sunflower seeds, sesame seeds, nuts and optional raisin or cranberries.
2
Over med. heat, in a small sauce pan, bring the honey/brown sugar, the oil, and the cinnamon to a light boil.
3
Pour the honey mixture over the dry ingredients and stir with a large spoon.
4
On two cookie sheets lined with aluminum foil, sprayed with Pam or greased with canola oil, spread out the mixture and bake at 325 degrees for 20-30 mins. Stir the ingredients at least one time during the baking. Don't let the muesli get too brown. Because of the honey, it can burn pretty easily! Sometimes I bake on one sheet with the ingredients piled higher and just watch it carefully and stir frequently during the baking.
5
Let the muesli cool, and then store in a sealable plastic container. Serve with milk or yoghurt.
1427
kcal
Calories
88
g
Fat
138
g
Carbs
37
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 1/3-1/2 cups shredded coconut, 4 cups oats, 1 cup sunflower seeds, 1/4-1/2 cups sesame seeds, and more.
Yes, Martina'S German Muesli falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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