Warm up with this hearty Martha Stewart'S Soft Boiled Eggs 101 recipe. Made with eggs, water and fingers. Easy step-by-step instructions included.
This Martha Stewart'S Soft Boiled Eggs 101 relies on simple, everyday ingredients such as eggs, water (to cover) and toast, fingers, to serve. It comes together quickly and makes 4 servings, at about 143 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026