How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Martha'S Vegetable Beef Soup?

You need 7 ingredients. The key ingredients include: 1/2 pound ground beef, 1 (14.5 ounce) can stewed tomatoes, 1 (8 ounce) can tomato sauce, 2 cups water, and more.

Is Martha'S Vegetable Beef Soup suitable as soups & stews?

Yes, Martha'S Vegetable Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Martha'S Vegetable Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Martha'S Vegetable Beef Soup Recipe

Name: Martha'S Vegetable Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound ground beef; 1 (14.5 ounce) can stewed tomatoes; 1 (8 ounce) can tomato sauce; 2 cups water; 1 (10 ounce) package frozen mixed vegetables; 1/4 cup dry onion soup mix; 1 teaspoon white sugar

Martha'S Vegetable Beef Soup – a delicious recipe with ground beef, tomatoes, tomato sauce, water, mixed vegetables, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 pound ground beef
1 (14.5 ounce) can stewed tomatoes
1 (8 ounce) can tomato sauce
2 cups water
1 (10 ounce) package frozen mixed vegetables
1/4 cup dry onion soup mix
1 teaspoon white sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Soups & Stews

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Martha'S Vegetable Beef Soup

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