How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Martha's Casserole?

You need 5 ingredients. The key ingredients include: 1 lb (.5 kg). lean ground beef, 1 medium onion, roughly chopped, 1 14-1/2 oz (406 grm). can green beans, drained, 5 medium potatoes, washed and cubed in larger bite-sized pieces, and more.

Is Martha's Casserole suitable as soups & stews?

Yes, Martha's Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Martha's Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Martha's Casserole Recipe

Name: Martha's Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb (.5 kg). lean ground beef; 1 medium onion, roughly chopped; 1 14-1/2 oz (406 grm). can green beans, drained; 5 medium potatoes, washed and cubed in larger bite-sized pieces; 1 10-1/2 oz (294 grm). can Healthy Request cream of mushroom soup, condensed

Martha's Casserole – a delicious recipe with lean ground beef, onion, green beans, potatoes, mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb (.5 kg). lean ground beef
1 medium onion, roughly chopped
1 14-1/2 oz (406 grm). can green beans, drained
5 medium potatoes, washed and cubed in larger bite-sized pieces
1 10-1/2 oz (294 grm). can Healthy Request cream of mushroom soup, condensed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Soups & Stews

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Martha's Casserole

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