Bake this irresistible Marshmallow Fudge at home. Made with marshmallows, milk, butter and sugar. Easy step-by-step instructions included.
This Marshmallow Fudge relies on simple, everyday ingredients such as (60 ml) butter, (350 ml) sugar, (1 ml) salt and (168 grm) chocolate chips. It comes together quickly and makes 4 servings, at about 876 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Marshmallow Fudge delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026