How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marshmallow Fudge?

You need 7 ingredients. The key ingredients include: 4 Cups Sugar, 1 Large Can Milk, 1/4 Cup Butter, 7 oz. Marshmallow Whip, and more.

Is Marshmallow Fudge suitable as baking & desserts?

Yes, Marshmallow Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Marshmallow Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Marshmallow Fudge Recipe

Name: Marshmallow Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Cups Sugar; 1 Large Can Milk; 1/4 Cup Butter; 7 oz. Marshmallow Whip; 1 Cup Nuts; 12 oz. Chocolate Chips; 1 tsp. Vanilla

Marshmallow Fudge – a delicious recipe with Sugar, Milk, Butter, Marshmallow Whip, Nuts, Chocolate Chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 Cups Sugar
1 Large Can Milk
1/4 Cup Butter
7 oz. Marshmallow Whip
1 Cup Nuts
12 oz. Chocolate Chips
1 tsp. Vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1359 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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