How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marshmallow Fondant?

You need 5 ingredients. The key ingredients include: 1 (10-ounce) package white miniature marshmallows, 1 tablespoon water, 1 pound (4 cups) powdered sugar, 1 Half Stick (1/4 cup) Land O Lakes Butter, softened, and more.

Is Marshmallow Fondant suitable as general?

Yes, Marshmallow Fondant falls under the General category and is a great choice for this type of meal.

How do I store leftover Marshmallow Fondant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marshmallow Fondant Recipe

Name: Marshmallow Fondant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10-ounce) package white miniature marshmallows; 1 tablespoon water; 1 pound (4 cups) powdered sugar; 1 Half Stick (1/4 cup) Land O Lakes Butter, softened; Food color, if desired

Marshmallow Fondant – a delicious recipe with white miniature marshmallows, water, powdered sugar, Butter, color. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (10-ounce) package white miniature marshmallows
1 tablespoon water
1 pound (4 cups) powdered sugar
1 Half Stick (1/4 cup) Land O Lakes Butter, softened
Food color, if desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
618 kcal
Category
General

Eats Now Editorial Team

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Marshmallow Fondant

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