Fresh, crisp and full of flavor — this Marshmallow Flower Salad With Wild Bay Dressing is a must-try. Made with shoots, cucumber, yellow tomato and doll…
This Marshmallow Flower Salad With Wild Bay Dressing relies on simple, everyday ingredients such as head red leaf lettuce, head green leaf lettuce and brier shoots. It comes together quickly and makes 4 servings, at about 69 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026