How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marshmallow Creme Frosting?

You need 5 ingredients. The key ingredients include: 1 jar (198 g) Jet-Puffed Marshmallow Creme, 1 pkg. (500 g) icing sugar, sifted, 1/4 cup butter or margarine, softened, 1 tsp. vanilla, and more.

Is Marshmallow Creme Frosting suitable as general?

Yes, Marshmallow Creme Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Marshmallow Creme Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marshmallow Creme Frosting Recipe

Name: Marshmallow Creme Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jar (198 g) Jet-Puffed Marshmallow Creme; 1 pkg. (500 g) icing sugar, sifted; 1/4 cup butter or margarine, softened; 1 tsp. vanilla; 1 to 2 Tbsp. milk

Marshmallow Creme Frosting – a delicious recipe with Jet, icing sugar, butter, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 jar (198 g) Jet-Puffed Marshmallow Creme
1 pkg. (500 g) icing sugar, sifted
1/4 cup butter or margarine, softened
1 tsp. vanilla
1 to 2 Tbsp. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
General

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