How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marshmallow Cream Fudge?

You need 8 ingredients. The key ingredients include: 1 jar marshmallow cream (13 oz. jar), 1 1/2 c. sugar, 2/3 c. evaporated milk, 1/4 c. butter or margarine, and more.

Is Marshmallow Cream Fudge suitable as baking & desserts?

Yes, Marshmallow Cream Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Marshmallow Cream Fudge?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marshmallow Cream Fudge Recipe

Name: Marshmallow Cream Fudge
Yield: 4 servings
Cuisine: American
Ingredients: 1 jar marshmallow cream (13 oz. jar); 1 1/2 c. sugar; 2/3 c. evaporated milk; 1/4 c. butter or margarine; 1/4 tsp. salt; 2 (6 oz.) pkg. Nestle semi-sweet morsels; 1 c. nuts; 1 tsp. vanilla

Marshmallow Cream Fudge – a delicious recipe with marshmallow cream, sugar, milk, butter, salt, semi-sweet morsels. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 jar marshmallow cream (13 oz. jar)
1 1/2 c. sugar
2/3 c. evaporated milk
1/4 c. butter or margarine
1/4 tsp. salt
2 (6 oz.) pkg. Nestle semi-sweet morsels
1 c. nuts
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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