Marsha'S Bloody Mary Mix

Name: Marsha'S Bloody Mary Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 46 oz can V-8; 1 46 oz can tomato juice; 1 tsp salt; 2 tsp celery salt; 2 1/2 tsp black pepper; 10 shakes Tabasco sauce; 5 oz Worcestershire sauce (1/2 10 oz bottle); 2 tbsp horseradish; Rose's lime juice to taste; Vodka to taste

Eats Now Editorial Team · 34 kcal · General

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Marsha'S Bloody Mary Mix – a delicious recipe with tomato juice, salt, celery salt, black pepper, Tabasco sauce, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 46 oz can V-8
1 46 oz can tomato juice
1 tsp salt
2 tsp celery salt
2 1/2 tsp black pepper
10 shakes Tabasco sauce
5 oz Worcestershire sauce (1/2 10 oz bottle)
2 tbsp horseradish
Rose's lime juice to taste
Vodka to taste

1
Mix all ingredients in a large pitcher, stir. Serve over ice with a stalk of celery. All ingredients can be adjusted to taste.

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 46 oz can V-8, 1 46 oz can tomato juice, 1 tsp salt, 2 tsp celery salt, and more.

Yes, Marsha'S Bloody Mary Mix falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
34 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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