Marsetti Casserole

Name: Marsetti Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. ground beef; 2 Tbsp. fat; 3 large onions; 1 can tomato sauce; 1 (8 oz.) pkg. fine noodles, cooked a little; 1/2 lb. grated Cheddar cheese; 3 stalks celery, diced; 1 1/2 green peppers, diced; 1 can spaghetti sauce; 1 tsp. sugar

Eats Now Editorial Team · Pasta & Noodles

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Marsetti Casserole – a delicious recipe with ground beef, fat, onions, tomato sauce, fine noodles, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
2 Tbsp. fat
3 large onions
1 can tomato sauce
1 (8 oz.) pkg. fine noodles, cooked a little
1/2 lb. grated Cheddar cheese
3 stalks celery, diced
1 1/2 green peppers, diced
1 can spaghetti sauce
1 tsp. sugar

1
Brown beef; push to side.
2
Add celery, onions and green peppers.
3
Cook until tender.
4
Add sauce, tomato sauce, sugar and noodles.
5
Place in casserole.
6
Sprinkle with cheese.
7
Bake at 350u00b0 for 1 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 2 Tbsp. fat, 3 large onions, 1 can tomato sauce, and more.

Yes, Marsetti Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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