How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marsala Poached Figs with Ricotta?

You need 7 ingredients. The key ingredients include: 1 cup figs, dried quartered, 1/2 cup marsala wine, 1 tablespoon honey or maple syrup, 1 cup ricotta cheese, and more.

Is Marsala Poached Figs with Ricotta suitable as general?

Yes, Marsala Poached Figs with Ricotta falls under the General category and is a great choice for this type of meal.

How do I store leftover Marsala Poached Figs with Ricotta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marsala Poached Figs with Ricotta Recipe

Name: Marsala Poached Figs with Ricotta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup figs, dried quartered; 1/2 cup marsala wine; 1 tablespoon honey or maple syrup; 1 cup ricotta cheese; 2 teaspoon sugar; 1/2 teaspoon vanilla extract; 2 tablespoon almonds toasted and slivered

Marsala Poached Figs with Ricotta – a delicious recipe with figs, marsala wine, honey, ricotta cheese, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup figs, dried quartered
1/2 cup marsala wine
1 tablespoon honey or maple syrup
1 cup ricotta cheese
2 teaspoon sugar
1/2 teaspoon vanilla extract
2 tablespoon almonds toasted and slivered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Jalapeno Cheddar Polenta Bites
Snow Peas With Mushrooms and Ginger
Quick Black Beans
Corn on the Cob

Marsala Poached Figs with Ricotta

How did you like this recipe?

Frequently Asked Questions