Try this homemade Marsala Poached Figs with Ricotta recipe the whole family will love. Made with figs, marsala wine, honey and ricotta cheese. Easy step…
This Marsala Poached Figs with Ricotta relies on simple, everyday ingredients such as figs, dried quartered, marsala wine, honey or maple syrup and ricotta cheese. It comes together quickly and makes 4 servings, at about 169 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026