How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Jelly?

You need 5 ingredients. The key ingredients include: 1 can frozen apple juice (6 oz.), thawed, 3 3/4 c. sugar, 1 pkg. powdered pectin, 2 1/2 c. water, and more.

Is Apple Jelly suitable as general?

Yes, Apple Jelly falls under the General category and is a great choice for this type of meal.

How do I store leftover Apple Jelly?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Jelly Recipe

Name: Apple Jelly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can frozen apple juice (6 oz.), thawed; 3 3/4 c. sugar; 1 pkg. powdered pectin; 2 1/2 c. water; 1/2 Tbsp. butter or margarine

Apple Jelly – a delicious recipe with apple juice, sugar, powdered pectin, water, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can frozen apple juice (6 oz.), thawed
3 3/4 c. sugar
1 pkg. powdered pectin
2 1/2 c. water
1/2 Tbsp. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
935 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sharon'S Sweet Trash
Yogurt Cheese With Fresh Fruit
Grandma'S Sweet Potatoes
Gajar Halawa

Apple Jelly

How did you like this recipe?

Frequently Asked Questions