Marsala Chicken

Name: Marsala Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken legs, skinned; 2 finely chopped onions; 1 tsp. ground ginger; 2 to 3 cloves ground garlic; 1 Tbsp. salt; 1 tsp. turmeric; 1 Tbsp. coriander; 1/2 Tbsp. cumin; 1/2 tsp. red pepper; pinch of black pepper; 1/4 c. vegetable oil; 1/2 c. plain yogurt; 2 ripe tomatoes, chopped

Eats Now Editorial Team · 596 kcal · Meat & Poultry

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Marsala Chicken – a delicious recipe with chicken, onions, ground ginger, ground garlic, salt, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 chicken legs, skinned
2 finely chopped onions
1 tsp. ground ginger
2 to 3 cloves ground garlic
1 Tbsp. salt
1 tsp. turmeric
1 Tbsp. coriander
1/2 Tbsp. cumin
1/2 tsp. red pepper
pinch of black pepper
1/4 c. vegetable oil
1/2 c. plain yogurt
2 ripe tomatoes, chopped

1
Heat oil in large pan.
2
Add chopped onions and fry until golden brown, then add all the spices.
3
Fry for 1 minute.
4
Add tomatoes and fry to form a paste.
5
(You may have to add 1/4 cup water.)
6
Now add the chicken and yogurt.
7
Cover pan.
8
After 2 minutes, lower heat to medium and cook until chicken is very tender.
9
Serve with pita bread, tortillas or rice.

596

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 8 chicken legs, skinned, 2 finely chopped onions, 1 tsp. ground ginger, 2 to 3 cloves ground garlic, and more.

Yes, Marsala Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
596 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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