How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marlin Salad?

You need 11 ingredients. The key ingredients include: 2 pounds fillets Marlin, 1/4 cup olive oil, 3 tablespoons wine vinegar, 2 tablespoons capers, and more.

Is Marlin Salad suitable as salads?

Yes, Marlin Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marlin Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marlin Salad Recipe

Name: Marlin Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds fillets Marlin; 1/4 cup olive oil; 3 tablespoons wine vinegar; 2 tablespoons capers; 3 garlic cloves minced; 1/4 cup green onions chopped; 1/2 teaspoon ground white pepper freshly-; 1/2 teaspoon salt; 1/2 teaspoon dried basil; 2 teaspoons chopped cilantro; salad greens

Fresh, crisp and full of flavor — this Marlin Salad is a must-try. Made with olive oil, wine vinegar, capers and garlic. Easy step-by-step instructions …

This Marlin Salad relies on simple, everyday ingredients such as fillets marlin, olive oil, wine vinegar and capers. It comes together quickly and makes 4 servings, at about 253 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Marlin Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions