Bake this irresistible Marlborough Pudding at home. Made with fresh apples, lemon, sugar and pastry. Easy step-by-step instructions included.
This Marlborough Pudding relies on simple, everyday ingredients such as lemon, juiced and zested, puff pastry dough (1 sheet), eggs and butter. It comes together quickly and makes 4 servings, at about 537 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Marlborough Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026