Marks Tomato Sauce

Name: Marks Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 29 ounces tomato puree; 1 cup water; 1 teaspoon minced onion; ¼ teaspoon minced garlic; 2 teaspoons onion powder; 1 teaspoon basil; 1 teaspoon oregano; 1 teaspoon parsley; ½ teaspoon restaurant black pepper; 1 teaspoon salt; 1 teaspoon sugar

Eats Now Editorial Team · 48 kcal · General

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Marks Tomato Sauce – a delicious recipe with tomato puree, water, onion, garlic, onion powder, basil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

29 ounces tomato puree
1 cup water
1 teaspoon minced onion
¼ teaspoon minced garlic
2 teaspoons onion powder
1 teaspoon basil
1 teaspoon oregano
1 teaspoon parsley
½ teaspoon restaurant black pepper
1 teaspoon salt
1 teaspoon sugar

1
Place all of ingredients in a pot, stir well.
2
Place on medium heat for 15 minutes then 20 minutes low heat.make sure you stir occasionally through out cooking time.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 29 ounces tomato puree, 1 cup water, 1 teaspoon minced onion, ¼ teaspoon minced garlic, and more.

Yes, Marks Tomato Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
48 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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