How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mark's Eggless Pancakes?

You need 6 ingredients. The key ingredients include: 1 cup whole wheat flour, 1 cup flour, all-purpose, 3 tablespoons wheat germ, 2 tablespoons cornstarch, and more.

Is Mark's Eggless Pancakes suitable as breakfast?

Yes, Mark's Eggless Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Mark's Eggless Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mark's Eggless Pancakes Recipe

Name: Mark's Eggless Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 cup whole wheat flour; 1 cup flour, all-purpose; 3 tablespoons wheat germ; 2 tablespoons cornstarch; 2 tablespoons baking powder; 1 teaspoon baking soda

Mark's Eggless Pancakes – a delicious recipe with whole wheat flour, flour, germ, cornstarch, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup whole wheat flour
1 cup flour, all-purpose
3 tablespoons wheat germ
2 tablespoons cornstarch
2 tablespoons baking powder
1 teaspoon baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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Mark's Eggless Pancakes

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