Mariu's Spaghetti with Meat Sauce Recipe

Name: Mariu's Spaghetti with Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1/2 cup minced onion; 1 clove garlic, minced; 1/2 cup minced celery; 2 tablespoons butter; 1 pound lean ground beef; 1/2 teaspoon white sugar; 1 teaspoon salt; 1/2 teaspoon dried mint; 6 ounces fresh chopped mushrooms; 1 (6 ounce) can tomato paste; 2 (10.5 ounce) cans beef broth; 2 teaspoons dried basil; 1 pound spaghetti; 1 teaspoon olive oil; 3 tablespoons salt; 1 tablespoon chopped fresh parsley, for garnish; 1/4 cup grated Romano cheese

Servings: persons

2 tablespoons olive oil
1/2 cup minced onion
1 clove garlic, minced
1/2 cup minced celery
2 tablespoons butter
1 pound lean ground beef
1/2 teaspoon white sugar
1 teaspoon salt
1/2 teaspoon dried mint
6 ounces fresh chopped mushrooms
1 (6 ounce) can tomato paste
2 (10.5 ounce) cans beef broth
2 teaspoons dried basil
1 pound spaghetti
1 teaspoon olive oil
3 tablespoons salt
1 tablespoon chopped fresh parsley, for garnish
1/4 cup grated Romano cheese

1
In a large skillet, warm olive oil over low heat; saute onion, garlic and celery until onion is transparent.
2
Stir in butter and increase heat to medium; brown beef until no longer pink.
3
Mix in sugar, 1 teaspoon salt, mint and mushrooms; lower heat and stir for about 3 minutes.
4
In a large bowl, combine tomato paste and broth; pour liquid and basil to pot.
5
Simmer over very low heat for about 2 hours, stirring occasionally.
6
Bring a large pot of water to a vigorous boil with 3 tablespoons salt and 1 teaspoon olive oil.
7
Slip spaghetti into water holding on to ends until strands soften a bit.
8
Cook over high heat for 7 to 8 minutes only.
9
When properly cooked, raw taste should be gone but still have a firm texture.
10
When ready to serve, combine pasta with meat sauce; serve on a warmed platter or bowl topped with parsley and Romano cheese.

483

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 2 tablespoons olive oil, 1/2 cup minced onion, 1 clove garlic, minced, 1/2 cup minced celery, and more.

Yes, Mariu's Spaghetti with Meat Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mariu's Spaghetti with Meat Sauce

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