Marissa's Banana Pudding

1. 1

   Combine condensed milk and water and pudding beat with with electric beaters until thick.

2. 2

   Set aside in refrigerator.

3. 3

   Meanwhile get out a mixing bowl,and beat heavy cream and powdered sugar starting out on low-then finishing on med/high.

4. 4

   Fold whipped cream into pudding mixture.

5. 5

   Using a large trifle bowl or large glass pan layer vanilla wafers, then pudding mixture and bananas.

6. 6

   Repeat until finished with bananas, cookies, and pudding.

7. 7

   Chill 1 hour and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.