Try this homemade Mariposa Farfalle recipe the whole family will love. Made with pasta, olive oil, feta cheese and pecans. Easy step-by-step instruction…
This Mariposa Farfalle relies on simple, everyday ingredients such as olive oil, good quality, feta cheese, crumbled, pecans, toasted and bacon bits, real. It comes together quickly and makes 4 servings, at about 776 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026