How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Veggie Salad?

You need 12 ingredients. The key ingredients include: 1 lb French style green bean, 1 lb tiny peas, 1 lb white corn, 1 (4 ounce) jar pimentos (chopped), and more.

Is Marinated Veggie Salad suitable as salads?

Yes, Marinated Veggie Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Veggie Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Veggie Salad Recipe

Name: Marinated Veggie Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb French style green bean; 1 lb tiny peas; 1 lb white corn; 1 (4 ounce) jar pimentos (chopped); 1 cup onion (chopped); 1 cup celery (chopped); 1 cup green pepper (chopped); 1 cup sugar (I used artificial sweetener); ⅔ cup vinegar (I used red wine vinegar); ½ cup cooking oil; 1 teaspoon salt; 1 teaspoon pepper

Marinated Veggie Salad

Eats Now Editorial Team · 708 kcal · Salads

Marinated Veggie Salad – a delicious recipe with French style green bean, peas, white corn, pimentos, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Veggie Salad

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