How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetables?

You need 13 ingredients. The key ingredients include: 2 cans French-cut green beans, 2 cans LeSueur peas (petite), 2 can white kernel corn (petite size, Shoe Peg), 1 tsp. pepper, and more.

Is Marinated Vegetables suitable as general?

Yes, Marinated Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Vegetables Recipe

Name: Marinated Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cans French-cut green beans; 2 cans LeSueur peas (petite); 2 can white kernel corn (petite size, Shoe Peg); 1 tsp. pepper; 1 c. chopped onion; 1 c. green pepper; 2 c. chopped celery; 1/3 c. red pimiento; 1 tsp. salt; 1 c. sugar; 1 Tbsp. water; 3/4 c. Mazola oil; 1/2 c. white vinegar

Marinated Vegetables – a delicious recipe with green beans, LeSueur peas, white kernel corn, pepper, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Marinated Vegetables

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