How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetables?

You need 9 ingredients. The key ingredients include: 1 1/2 c. broccoli flowerets, 2/3 c. reduced calorie Italian salad dressing, 1 1/2 c. cauliflower flowerets, 2 c. small cherry tomatoes, and more.

Is Marinated Vegetables suitable as pasta & noodles?

Yes, Marinated Vegetables falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Vegetables Recipe

Name: Marinated Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 1/2 c. broccoli flowerets; 2/3 c. reduced calorie Italian salad dressing; 1 1/2 c. cauliflower flowerets; 2 c. small cherry tomatoes; 1 c. sliced yellow squash; 1 c. sliced cucumber; 3/4 c. sliced carrots; 1 (14 oz.) can artichoke hearts, drained and quartered; 2 c. cooked small shell macaroni

Marinated Vegetables – a delicious recipe with broccoli flowerets, Italian salad dressing, cauliflower flowerets, tomatoes, cucumber, carrots. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 c. broccoli flowerets
2/3 c. reduced calorie Italian salad dressing
1 1/2 c. cauliflower flowerets
2 c. small cherry tomatoes
1 c. sliced yellow squash
1 c. sliced cucumber
3/4 c. sliced carrots
1 (14 oz.) can artichoke hearts, drained and quartered
2 c. cooked small shell macaroni

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

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