How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetables?

You need 7 ingredients. The key ingredients include: 1 cauliflower, cut in flowerets, cooked and chilled, 1 lb. fresh mushrooms, lightly sauteed and chilled, 2 (10 oz.) pkg. frozen artichoke hearts, cooked and chilled, 2 (10 oz.) pkg. frozen regular cut green beans, cooked and chilled, and more.

Is Marinated Vegetables suitable as general?

Yes, Marinated Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Vegetables Recipe

Name: Marinated Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cauliflower, cut in flowerets, cooked and chilled; 1 lb. fresh mushrooms, lightly sauteed and chilled; 2 (10 oz.) pkg. frozen artichoke hearts, cooked and chilled; 2 (10 oz.) pkg. frozen regular cut green beans, cooked and chilled; 2 (10 oz.) pkg. frozen asparagus spears, cooked and chilled; 2 (10 oz.) pkg. frozen green limas, cooked and chilled; 1 (1 lb.) can sliced beets, chilled

Marinated Vegetables – a delicious recipe with cauliflower, fresh mushrooms, frozen artichoke hearts, frozen regular, frozen green limas, beets. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cauliflower, cut in flowerets, cooked and chilled
1 lb. fresh mushrooms, lightly sauteed and chilled
2 (10 oz.) pkg. frozen artichoke hearts, cooked and chilled
2 (10 oz.) pkg. frozen regular cut green beans, cooked and chilled
2 (10 oz.) pkg. frozen asparagus spears, cooked and chilled
2 (10 oz.) pkg. frozen green limas, cooked and chilled
1 (1 lb.) can sliced beets, chilled

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Marinated Vegetables

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