Try this homemade Marinated Vegetables recipe the whole family will love. Made with Peg corn, green beans, LeSueur peas and water chestnuts. Easy step-b…
This Marinated Vegetables relies on simple, everyday ingredients such as (16 oz.) can shoe peg corn, (16 oz.) can lesueur peas, stalks celery, chopped and medium onion, chopped. It comes together quickly and makes 4 servings, at about 81 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026