How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetables?

You need 6 ingredients. The key ingredients include: 1 large can French-cut green beans, 1 small can white Shoe Peg corn, 1 bell pepper, cut crosswise, 1 large can English peas (tiny), and more.

Is Marinated Vegetables suitable as general?

Yes, Marinated Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Vegetables Recipe

Name: Marinated Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can French-cut green beans; 1 small can white Shoe Peg corn; 1 bell pepper, cut crosswise; 1 large can English peas (tiny); 5 sliced carrots; 1 red onion, sliced

Marinated Vegetables – a delicious recipe with green beans, white Shoe Peg corn, bell pepper, peas, carrots, red onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large can French-cut green beans
1 small can white Shoe Peg corn
1 bell pepper, cut crosswise
1 large can English peas (tiny)
5 sliced carrots
1 red onion, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pearl Baked Cream Onions
Chia Milk
Suzy'S Green Tomato Relish
Guilt-Free Snack Mix

Marinated Vegetables

How did you like this recipe?

Frequently Asked Questions