How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetables?

You need 13 ingredients. The key ingredients include: 2 carrots, cut into sticks, 1 c. broccoli flowerets, 1 c. cauliflowerets, 1 medium cucumber, sliced, and more.

Is Marinated Vegetables suitable as vegetarian?

Yes, Marinated Vegetables falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Vegetables Recipe

Name: Marinated Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 carrots, cut into sticks; 1 c. broccoli flowerets; 1 c. cauliflowerets; 1 medium cucumber, sliced; 1 medium zucchini, sliced; 1 small onion, sliced and separated into rings; 1 c. vegetable oil; 1/2 c. white wine vinegar; 1 tsp. oregano leaves; 1 tsp. salt or to taste; 1/4 tsp. pepper; 2 tsp. sugar; 1 tsp. dry mustard

Marinated Vegetables

Eats Now Editorial Team · 618 kcal · Vegetarian

Marinated Vegetables – a delicious recipe with carrots, broccoli flowerets, cauliflowerets, cucumber, zucchini, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Marinated Vegetables

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