How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetable Salad?

You need 9 ingredients. The key ingredients include: 1 cup chopped green onions, 1 cup chopped celery, 1 cup cauliflower, 1 can shoe peg corn, and more.

Is Marinated Vegetable Salad suitable as salads?

Yes, Marinated Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Vegetable Salad Recipe

Name: Marinated Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped green onions; 1 cup chopped celery; 1 cup cauliflower; 1 can shoe peg corn; 1 can LeSeur peas; 1/2 cup oil; 1/2 cup vinegar; 1/2 cup sugar; 1 small jar chopped pimientos

Marinated Vegetable Salad – a delicious recipe with green onions, celery, cauliflower, shoe peg corn, oil, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup chopped green onions
1 cup chopped celery
1 cup cauliflower
1 can shoe peg corn
1 can LeSeur peas
1/2 cup oil
1/2 cup vinegar
1/2 cup sugar
1 small jar chopped pimientos

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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