How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetable Salad?

You need 15 ingredients. The key ingredients include: 1 lb. carrots, 1 cucumber, sliced, 1 c. broccoli flowerets, 2 stalks celery, sliced, and more.

Is Marinated Vegetable Salad suitable as salads?

Yes, Marinated Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Vegetable Salad Recipe

Name: Marinated Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. carrots; 1 cucumber, sliced; 1 c. broccoli flowerets; 2 stalks celery, sliced; 1 c. sugar; 1/4 c. oil; 1 tsp. pepper; 1 tsp. dry mustard; 1 green pepper, cut into rings; 1 c. cauliflower, sliced; 1 red onion, sliced into rings; 1 can tomato soup; 3/4 c. vinegar; 1 Tbsp. Worcestershire sauce; 1/4 tsp. salt

Marinated Vegetable Salad

Eats Now Editorial Team · 507 kcal · Salads

Marinated Vegetable Salad – a delicious recipe with carrots, cucumber, broccoli flowerets, stalks celery, sugar, oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Vegetable Salad

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