How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetable Salad?

You need 9 ingredients. The key ingredients include: 2 qt. cabbage, shredded, 2 green peppers, shredded, 1 red pepper, shredded or 1 pimento, chopped, 1 pt. red-wine vinegar, and more.

Is Marinated Vegetable Salad suitable as salads?

Yes, Marinated Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Vegetable Salad Recipe

Name: Marinated Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 qt. cabbage, shredded; 2 green peppers, shredded; 1 red pepper, shredded or 1 pimento, chopped; 1 pt. red-wine vinegar; 2 1/2 cups sugar; 1 tsp. celery seed; 1 1/2 tsp. salt; 1 1/2 tsp. mustard seed; 1/2 tsp. turmeric

Marinated Vegetable Salad – a delicious recipe with cabbage, green peppers, red pepper, red-wine vinegar, sugar, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 qt. cabbage, shredded
2 green peppers, shredded
1 red pepper, shredded or 1 pimento, chopped
1 pt. red-wine vinegar
2 1/2 cups sugar
1 tsp. celery seed
1 1/2 tsp. salt
1 1/2 tsp. mustard seed
1/2 tsp. turmeric

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
515 kcal
Category
Salads

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Marinated Vegetable Salad

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