How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetable Appetizers?

You need 18 ingredients. The key ingredients include: 1 cup red wine vinegar, 1/2 cup vegetable oil, 1/2 cup olive oil, 1 tablespoon salt, and more.

Is Marinated Vegetable Appetizers suitable as snacks & appetizers?

Yes, Marinated Vegetable Appetizers falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetable Appetizers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Vegetable Appetizers Recipe

Name: Marinated Vegetable Appetizers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup red wine vinegar; 1/2 cup vegetable oil; 1/2 cup olive oil; 1 tablespoon salt; 1 teaspoon garlic powder; 1 teaspoon cracked pepper; 1 teaspoon dried oregano; 1 (10-ounce) package frozen brussels sprouts; 2 green bell peppers; 1 yellow onion; 2 zucchini; 4 small yellow squash; 1 pound fresh broccoli; 1 (5.75-ounce) can jumbo pitted ripe olives, undrained; 1 (6-ounce) jar jumbo pimiento-stuffed olives, undrained; 1 (14-ounce) can quartered artichoke hearts, undrained; 1 (8-ounce) package fresh small mushrooms; 1 pint cherry tomatoes

Marinated Vegetable Appetizers

Eats Now Editorial Team · 629 kcal · Snacks & Appetizers

Marinated Vegetable Appetizers – a delicious recipe with red wine vinegar, vegetable oil, olive oil, salt, garlic, cracked pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Marinated Vegetable Appetizers

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