How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Turkey Breast?

You need 8 ingredients. The key ingredients include: 1 c. salad oil, 1 c. red wine, 2 Tbsp. sugar, 4 tsp. Cavender's all-purpose Greek seasoning, and more.

Is Marinated Turkey Breast suitable as meat & poultry?

Yes, Marinated Turkey Breast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Turkey Breast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Turkey Breast Recipe

Name: Marinated Turkey Breast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. salad oil; 1 c. red wine; 2 Tbsp. sugar; 4 tsp. Cavender's all-purpose Greek seasoning; 2 Tbsp. soy or Worcestershire sauce; 2 cloves garlic, crushed; 1 turkey breast, halved and quartered (8 pieces); 8 strips bacon

Marinated Turkey Breast – a delicious recipe with salad oil, red wine, sugar, soy or, garlic, turkey breast. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. salad oil
1 c. red wine
2 Tbsp. sugar
4 tsp. Cavender's all-purpose Greek seasoning
2 Tbsp. soy or Worcestershire sauce
2 cloves garlic, crushed
1 turkey breast, halved and quartered (8 pieces)
8 strips bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
939 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Marinated Turkey Breast

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