How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Tuna For Salads And Sandwiches?

You need 6 ingredients. The key ingredients include: 340 g canned tuna, drained, 2 tablespoons red wine vinegar, 4 tablespoons olive oil (or much less!!!), 1 small red onion, chopped, and more.

Is Marinated Tuna For Salads And Sandwiches suitable as seafood?

Yes, Marinated Tuna For Salads And Sandwiches falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Marinated Tuna For Salads And Sandwiches?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Tuna For Salads And Sandwiches Recipe

Name: Marinated Tuna For Salads And Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 340 g canned tuna, drained; 2 tablespoons red wine vinegar; 4 tablespoons olive oil (or much less!!!); 1 small red onion, chopped; kosher salt; cracked pepper

Marinated Tuna For Salads And Sandwiches – a delicious recipe with tuna, red wine vinegar, olive oil, red onion, kosher salt, cracked pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

340 g canned tuna, drained
2 tablespoons red wine vinegar
4 tablespoons olive oil (or much less!!!)
1 small red onion, chopped
kosher salt
cracked pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Seafood

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Marinated Tuna For Salads And Sandwiches

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