How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Tortellini & Vegetable Salad?

You need 7 ingredients. The key ingredients include: 2 pkg (250 g) each refrigerated cheese tortellini, 2 each: tomatoes, seeded and chopped and green onions, sliced, 1 green pepper, cut into thin strips, 1 cup pitted black olives, and more.

Is Marinated Tortellini & Vegetable Salad suitable as pasta & noodles?

Yes, Marinated Tortellini & Vegetable Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Marinated Tortellini & Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Tortellini & Vegetable Salad Recipe

Name: Marinated Tortellini & Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg (250 g) each refrigerated cheese tortellini; 2 each: tomatoes, seeded and chopped and green onions, sliced; 1 green pepper, cut into thin strips; 1 cup pitted black olives; 1/2 cup Kraft Greek with Feta and Oregano Dressing & Marinade; 1/4 cup each: Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper and chopped parsley; mixed salad greens

Fresh, crisp and full of flavor — this Marinated Tortellini & Vegetable Salad is a must-try. Made with refrigerated cheese, tomatoes, green pepper and b…

This Marinated Tortellini & Vegetable Salad relies on simple, everyday ingredients such as pitted black olives and mixed salad greens. It comes together quickly and makes 4 servings, at about 501 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

2 pkg (250 g) each refrigerated cheese tortellini
2 each: tomatoes, seeded and chopped and green onions, sliced
1 green pepper, cut into thin strips
1 cup pitted black olives
1/2 cup Kraft Greek with Feta and Oregano Dressing & Marinade
1/4 cup each: Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper and chopped parsley
mixed salad greens

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
501 kcal
Category
Pasta & Noodles

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Marinated Tortellini & Vegetable Salad

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