How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated T-Bone Steak?

You need 5 ingredients. The key ingredients include: 1 c. red wine, 1/2 c. Italian dressing, 2 Tbsp. W'ham seasoning, cracked pepper, and more.

Is Marinated T-Bone Steak suitable as meat & poultry?

Yes, Marinated T-Bone Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated T-Bone Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated T-Bone Steak Recipe

Name: Marinated T-Bone Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. red wine; 1/2 c. Italian dressing; 2 Tbsp. W'ham seasoning; cracked pepper; 4 T-bone steaks (1 1/2-inches thick)

Marinated T-Bone Steak – a delicious recipe with red wine, Italian dressing, cracked pepper, T. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. red wine
1/2 c. Italian dressing
2 Tbsp. W'ham seasoning
cracked pepper
4 T-bone steaks (1 1/2-inches thick)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Meat & Poultry

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Marinated T-Bone Steak

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