Marinated Steak (Flank or London Broil) — Meat & Poultry recipe

Marinated Steak (Flank or London Broil)

Eats Now Editorial Team  · 1371 kcal  · Meat & Poultry

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Try this homemade Marinated Steak (Flank or London Broil) recipe the whole family will love. Made with steak, red wine, sherry wine and soy sauce. Easy …

This Marinated Steak (Flank or London Broil) relies on simple, everyday ingredients such as steak, dry red wine, sherry wine and soy sauce. It comes together quickly and makes 4 servings, at about 1371 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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