How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Steak A La Burt?

You need 8 ingredients. The key ingredients include: 1 Tbsp. lemon juice, 1/2 c. soy sauce, 1/2 tsp. Worcestershire sauce, 1 tsp. sugar, and more.

Is Marinated Steak A La Burt suitable as meat & poultry?

Yes, Marinated Steak A La Burt falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Steak A La Burt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Steak A La Burt Recipe

Name: Marinated Steak A La Burt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. lemon juice; 1/2 c. soy sauce; 1/2 tsp. Worcestershire sauce; 1 tsp. sugar; 1/2 clove garlic, crushed; 2 Tbsp. your best brandy or bourbon; dash of liquid red pepper seasoning; dash of ground ginger

Marinated Steak A La Burt – a delicious recipe with lemon juice, soy sauce, Worcestershire sauce, sugar, clove garlic, your best brandy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. lemon juice
1/2 c. soy sauce
1/2 tsp. Worcestershire sauce
1 tsp. sugar
1/2 clove garlic, crushed
2 Tbsp. your best brandy or bourbon
dash of liquid red pepper seasoning
dash of ground ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
23 kcal
Category
Meat & Poultry

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Marinated Steak A La Burt

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