Try this homemade Marinated Shrimp And Vegetables recipe the whole family will love. Made with fresh cauliflower flowerets, cherry tomatoes, mushrooms a…
This Marinated Shrimp And Vegetables relies on simple, everyday ingredients such as fresh cauliflower flowerets, sliced zucchini, lemon juice and vegetable oil. It comes together quickly and makes 4 servings, at about 558 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026