How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Roast Portabella Mushrooms?

You need 8 ingredients. The key ingredients include: 6 portabella mushroom caps, the bigger the better, ¼ cup olive oil, ¼ cup soy sauce, ¼ cup Worcestershire sauce, and more.

Is Marinated Roast Portabella Mushrooms suitable as general?

Yes, Marinated Roast Portabella Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Roast Portabella Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Roast Portabella Mushrooms Recipe

Name: Marinated Roast Portabella Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 portabella mushroom caps, the bigger the better; ¼ cup olive oil; ¼ cup soy sauce; ¼ cup Worcestershire sauce; ¼ cup teriyaki sauce; 2 garlic cloves, crushed; 1 teaspoon granulated onion; ½ teaspoon crushed red pepper flakes

Marinated Roast Portabella Mushrooms – a delicious recipe with portabella mushroom caps, olive oil, soy sauce, Worcestershire sauce, teriyaki sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 portabella mushroom caps, the bigger the better
¼ cup olive oil
¼ cup soy sauce
¼ cup Worcestershire sauce
¼ cup teriyaki sauce
2 garlic cloves, crushed
1 teaspoon granulated onion
½ teaspoon crushed red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cream Pralines
Oatmeal Bread
Butter Roll
Squash Patties

Marinated Roast Portabella Mushrooms

How did you like this recipe?

Frequently Asked Questions