How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Roast?

You need 8 ingredients. The key ingredients include: 1 (3 lb.) roast, 1 (5 oz.) bottle soy sauce, 1/2 c. red wine vinegar, 1 Tbsp. brown sugar, and more.

Is Marinated Roast suitable as general?

Yes, Marinated Roast falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Roast Recipe

Name: Marinated Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb.) roast; 1 (5 oz.) bottle soy sauce; 1/2 c. red wine vinegar; 1 Tbsp. brown sugar; 2 Tbsp. lemon juice; 1 Tbsp. Worcestershire sauce; garlic or garlic powder; onion salt

Marinated Roast – a delicious recipe with roast, soy sauce, red wine vinegar, brown sugar, lemon juice, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (3 lb.) roast
1 (5 oz.) bottle soy sauce
1/2 c. red wine vinegar
1 Tbsp. brown sugar
2 Tbsp. lemon juice
1 Tbsp. Worcestershire sauce
garlic or garlic powder
onion salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
38 kcal
Category
General

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