How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Pork Tenderloin?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. pork tenderloin (slices), 4 Tbsp. soy sauce, 1 clove garlic, minced, 1/2 tsp. pepper, and more.

Is Marinated Pork Tenderloin suitable as meat & poultry?

Yes, Marinated Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Pork Tenderloin Recipe

Name: Marinated Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. pork tenderloin (slices); 4 Tbsp. soy sauce; 1 clove garlic, minced; 1/2 tsp. pepper; 2 Tbsp. brown sugar; 2 Tbsp. olive oil; 1 tsp. ginger

Marinated Pork Tenderloin – a delicious recipe with pork tenderloin, soy sauce, clove garlic, pepper, brown sugar, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. pork tenderloin (slices)
4 Tbsp. soy sauce
1 clove garlic, minced
1/2 tsp. pepper
2 Tbsp. brown sugar
2 Tbsp. olive oil
1 tsp. ginger

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Quick Info

Servings
4 servings
Calories
517 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Marinated Pork Tenderloin

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