How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Pork Tenderloin?

You need 8 ingredients. The key ingredients include: 1/2 c. honey, 1/2 c. vegetable oil, 1/2 c. mayonnaise, 4 Tbsp. Dijon mustard, and more.

Is Marinated Pork Tenderloin suitable as meat & poultry?

Yes, Marinated Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Pork Tenderloin Recipe

Name: Marinated Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. honey; 1/2 c. vegetable oil; 1/2 c. mayonnaise; 4 Tbsp. Dijon mustard; 2 Tbsp. white vinegar; 2 Tbsp. Worcestershire sauce; 1 tsp. onion powder; 2 to 3 chopped scallions

Marinated Pork Tenderloin – a delicious recipe with honey, vegetable oil, mayonnaise, mustard, white vinegar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. honey
1/2 c. vegetable oil
1/2 c. mayonnaise
4 Tbsp. Dijon mustard
2 Tbsp. white vinegar
2 Tbsp. Worcestershire sauce
1 tsp. onion powder
2 to 3 chopped scallions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Cacciatore
Sauce For Pork Loin Roast
Lemon Almond Chicken
Chicken Supreme

Marinated Pork Tenderloin

How did you like this recipe?

Frequently Asked Questions