Marinated Pasta Salad

1. 1

   Cook corkscrews for 7 minutes.

2. 2

   Drain and rinse with cold water.

3. 3

   Drain again.

4. 4

   Put remaining ingredients in a blender. Blend until smooth.

5. 5

   Pour over drained macaroni and let marinate overnight.

6. 6

   In the morning add broccoli flowerets, bite-size pieces of bell pepper and 5 carrots, sliced on a slant.

7. 7

   Let all marinate for at least 5 hours.

8. 8

   Lastly, garnish with hard-boiled egg slices.

* Per serving · 4 servings · Values may vary.

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